Masakan : Chicken laksa
Tajuk masakan : Chicken laksa
Chicken laksa
Chicken laksa |
Ingredients
- 200 grm thin thai style rice noodles
- 1 red capsicum
- 400 grm chicken breast fillets trimmed cut into strips
- 20 snowpeas trimmed
- 1/3 cup laksa paste
- 4 cup reduced salt chicken stock
- 425 grm baby corn drained halved
- 375 ml can coconut light evaporated milk
- 2 green onions sliced diagonally
- 2 tbsp coriander leaves
Method
- place noodles into bowl & cover with boiling water. stand for 15 mins.
- meanwhile, spray pan with oil. cook Capsicums and chicken over med low heat for 4-5 mins until golden. trf to lge saucepan add paste and stock and bring to boil. add snowpeas and corn and simmer for 2-3 mins. stir through coconut milk.
- divide noodles between bowls. top with sauce and garnish with onion and coriander
Itulah bagaimana untuk membuat dan memasak Chicken laksa
Masa sekian resipi Chicken laksa , Mudah-mudahan boleh memberi manfaat kepada anda semua. Well, Sila Baca artike memasak resepi lain.
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